A New Book of Middle Eastern Food.

RODEN Claudia (1986.)


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Enlarged from Roden's 1968 title A Book of Middle Eastern Food, this work was first published by Viking in 1985. First trade paperback edition. Pp. 551. 8vo., orignal wrappers, a very good copy with only mild creasing. Harmondsworth, Penguin.

As ever a consummate performance from Roden. This expanded edition, the first of which is extremely scarce, was Winner of the Glenfiddich Award 1987.

Stock Code: 117260

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